Pink Salt Trick Recipe for Weight Loss
This pink salt trick recipe is a natural weight loss remedy that helps detoxify the body, boost metabolism, and reduce bloating. Made with Himalayan pink salt, warm water, lemon juice, and optional honey or apple cider vinegar, it’s an easy and effective way to start your morning. Drinking this daily can support digestion, improve hydration, and promote fat-burning while curbing cravings.
Equipment
- 1 glass (250ml capacity)
- 1 teaspoon or measuring spoon
- Stirring Spoon
- Kettle or saucepan (to warm water)
Ingredients
- 1 glass 250ml of warm water
- 1/2 teaspoon of Himalayan pink salt
- 1 tablespoon of fresh lemon juice
- 1 teaspoon of raw honey optional, for taste
- 1/2 teaspoon of apple cider vinegar optional, for extra fat-burning benefits
Instructions
- Heat water until it’s warm but not boiling.
- Add Himalayan pink salt and stir until completely dissolved.
- Mix in lemon juice, honey, and apple cider vinegar (if using).
- Drink first thing in the morning on an empty stomach.
- Wait at least 30 minutes before eating breakfast for best results.
Notes
- For best results, use high-quality, unprocessed Himalayan pink salt.
- If you have high blood pressure, consult a doctor before consuming salt-based drinks.
- You can add a pinch of cinnamon for an extra metabolism boost.
- Use room-temperature water if you have sensitivity to warm drinks.
- This drink works best when paired with a balanced diet and exercise.